Quantitative Modeling of Optimal Physicochemical Parameters of Insect β-glucosidases from Graphical Data

Sobamfou Marius KAMBIRE *

Department of Mathematics-Physics-Chemistry, University of Péléforo Gon Coulibaly, BP 1328, Korhogo, Côte d’Ivoire.

Kouakou Eric KONAN

Department of Mathematics-Physics-Chemistry, University of Péléforo Gon Coulibaly, BP 1328, Korhogo, Côte d’Ivoire.

N'guessan Louis Bérenger KOUASSI

Department of Mathematics-Physics-Chemistry, University of Péléforo Gon Coulibaly, BP 1328, Korhogo, Côte d’Ivoire.

Bonito Aristide KARAMOKO

European Membrane Institute, UMR 5635, University of Montpellier, 34090, Montpellier, France.

David BOA

Laboratory of Thermodynamics and Physico-chemistry of the Environment, University of Nangui Abrogoua, 02 BP 801 Abidjan 02, Côte d’Ivoire.

*Author to whom correspondence should be addressed.


Abstract

β-glucosidases are essential insect hydrolases that facilitate the digestion of polysaccharide, secondary metabolite detoxification, and chemical defense adaptation. Understanding their physicochemical behaviour is crucial for elucidating catalytic mechanisms and exploring their potential in industrial biotechnology. Traditional methods for determining optimal enzymatic parameters, such as pHopt and Topt, often rely on labor-intensive experiments. This study employed a mathematical modeling approach grounded in graphical data analysis to determine the ideal parameters of insect β-glucosidases. Activity–pH and activity–temperature profiles were recreated from existing data using WebPlotDigitizer and then matched to both empirical and mechanistic models through nonlinear regression. The best-fitting models were chosen based on various statistical metrics, such as the coefficient of determination (R² ≥ 0.85), the AICc, PRESS, and Fisher's test. The estimated optimal pH (pHopt) ranged from 4.74 to 6.15, whereas the optimal temperature (Topt) varied from 302.9 to 319.6 K, confirming the slightly acidic and mesophilic nature of insect β-glucosidases. Activation energies (Ea) between 30.67 and 41.19 kJ mol-1 and denaturation energies (Ed) between 66 and 299 kJ mol-1 were calculated, indicating moderate thermal stability and functional adaptability. This novel approach provides a comprehensive framework for characterizing and optimizing enzymes by completing existing data and offering accurate predictions, ultimately highlighting the potential for insect β-glucosidases to serve as effective biocatalysts in sustainable biomass conversion.

Keywords: Insect β-glucosidases, nonlinear regression, optimal parameters, mathematical modeling


How to Cite

KAMBIRE, Sobamfou Marius, Kouakou Eric KONAN, N'guessan Louis Bérenger KOUASSI, Bonito Aristide KARAMOKO, and David BOA. 2025. “Quantitative Modeling of Optimal Physicochemical Parameters of Insect β-Glucosidases from Graphical Data”. Chemical Science International Journal 34 (6):125-37. https://doi.org/10.9734/CSJI/2025/v34i61010.

Downloads

Download data is not yet available.